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Dining At Aurum

Aurum would love to host your next event!

Planning an intimate dinner for 8+ people or looking for a space for your special occasion,
corporate function or private event?

Book with us and we’ll make sure your event is a success!

Our Packages

For our guests’ comfort, we offer a variety of packages to accommodate larger parties. We look forward to planning your event, and invite you to contact our event planning staff. AURUM also does catering for special events. Please contact us at letseat@aurumca.com or call Manish @+14156249013, Anupam @+14082428467 for planning your catering options

dining room

For Groups 8+

All menus are served family style. Prices are per person for food. We only allow two 750 ml bottles of wine with corkage of $35 on first and $50 on second. If you would like to bring your cake- there is a cake cutting charge of $7 per person.


Chef’s Choice- $75

Please make the required selections. You can add an additional small plate for $8 per person and entree for $12 per person.Accompaniments are served with large plates

to start

Roasted Papad

Tamarind & Jaggery Chutney , Cilantro & Green Mango Chutney

small plates

KASOORI - methi paneer tikka

fenugreek, cream cheese, broiled spices

BRASSICA BEATS - Crispy tamarind cauliflower (V)

chili Aioli, tamarind glaze, curry leaves

GILROY - brown garlic chicken kebab

dark meat, yogurt, broiled spices

main Course

SPINACH & PANEER LASAGNE - PALAK PANEER

Fenugreek, Basil Oil, Brown Garlic

TWO GOOD - mushroom butter chicken

dark meat, tomato, fenugreek, puff pastry

SIVAS - apricot kofta

korma gravy, lotus stem chips

ACCOMPANIMENTS

DAL MAKHANI
STEAMED RICE (V)
GARLIC NAAN

desserts

OUT OF THE AWAY - TAPIOCA PUDDING (V)

Saffron, Coconut milk, Cardamom

Menu - $95

Please make the required selections. You can add an additional small plate for $8 per person and entree for $12 per person.Accompaniments are served with large plates.

to start

Roasted Papad

Tamarind & Jaggery Chutney , Cilantro & Green Mango Chutney

MR. POTATO - POTATO CHAAT

Yellow Peas Mash, Cilantro Dust, Chutneys

small plates (Choose 3)

KASOORI - methi paneer tikka

fenugreek, cream cheese, broiled spices

BRASSICA BEATS - Crispy tamarind cauliflower (V)

chili Aioli, tamarind glaze, curry leaves

CUTIE - radicchio & citrus salad

Red onion, sesame, arugula, honey

NIZAM - dahi ke kebab

yogurt, paneer, cashews, cilantro, peppercorn

SMOKEY - Jhalmuri

Puffed Rice, Mustard Oil, Red Reddish

GILROY - brown garlic chicken kebab

dark meat, yogurt, broiled spices

JADE - tandoori tiger prawns

cilantro, ginger, pickle chutney

SPOILED - pulled pork dosai

black lentil, applewood bacon, broiled spices

main Course (Choose 4)

SPINACH & PANEER LASAGNE - PALAK PANEER

Fenugreek, Basil Oil, Brown Garlic

EGGPLANT - BAINGAN MASALA (V)

Oriental Charm Eggplant, Fennel, Coconut Milk, Pickled Chili

SIVAS - apricot kofta

korma gravy, lotus stem chips

QUEEN - fennel okra

dry mango powder, shallots, tomatoes

TINGLING - charred summer squash

Garlic, panch phoran spices, soy

DIDI - kosha mangsho

caramelized onion, ginger, mustard oil

TWO GOOD - MUSHROOM BUTTER CHICKEN

dark meat, tomato, fenugreek, puff pastry

OPEN SEA - fish curry

Fresh catch, coriander, tamarind, coconut milk

ACCOMPANIMENTS

DAL MAKHANI
STEAMED RICE (V)
GARLIC NAAN

desserts (Choose Two)

OUT OF THE WAY - TAPIOCA PUDDING (V)

Saffron, Coconut milk, Cardamom

CHOCOHOLIC - CHOCOLATE RASMALAI

Dark Chocolate, Ricotta, Butter

HAVEN CAN WAIT - TOFFEE PUDDING

Dates, Brown Sugar, Butter

Aurum Special Menu - $115

Please make the required selections. You can add an additional small plate for $8 per person and entree for $12 per person. Accompaniments are served with large plates.

to start

ROASTED PAPAD

Tamarind & Jaggery Chutney , Cilantro & Green Mango Chutney

Kulcha

Spinach & Goat Cheese

MR. POTATO - POTATO CHAAT

Yellow Peas Mash, Cilantro Dust, Chutneys

small plates (Choose 4)

KASOORI - methi paneer tikka

fenugreek, cream cheese, broiled spices

BRASSICA BEATS - Crispy tamarind cauliflower (V)

chili Aioli, tamarind glaze, curry leaves

CUTIE - radicchio & citrus salad

Red onion, sesame, arugula, honey

NIZAM - dahi ke kebab

yogurt, paneer, cashews, cilantro, peppercorn

SMOKEY - Jhalmuri

Puffed Rice, Mustard Oil, Red Reddish

GILROY - brown garlic chicken kebab

dark meat, yogurt, broiled spices

JADE - tandoori tiger prawns

cilantro, ginger, pickle chutney

SPOILED - pulled pork dosai

black lentil, applewood bacon, broiled spices

main Course (Choose 4)

SPINACH & PANEER LASAGNE - PALAK PANEER

Fenugreek, Basil Oil, Brown Garlic

EGGPLANT - BAINGAN MASALA (V)

Oriental Charm Eggplant, Fennel, Coconut Milk, Pickled Chili

SIVAS - apricot kofta

korma gravy, lotus stem chips

QUEEN - fennel okra

dry mango powder, shallots, tomatoes

TINGLING - charred summer squash

Garlic, panch phoran spices, soy

DIDI - kosha mangsho

caramelized onion, ginger, mustard oil

TWO GOOD - MUSHROOM BUTTER CHICKEN

dark meat, tomato, fenugreek, puff pastry

OPEN SEA - fish curry

Fresh catch, coriander, tamarind, coconut milk

ACCOMPANIMENTS

DAL MAKHANI
STEAMED RICE (V)
GARLIC NAAN

desserts (Choose two)

OUT OF THE AWAY - TAPIOCA PUDDING (V)

Saffron, Coconut milk, Cardamom

CHOCOHOLIC - CHOCOLATE RASMALAI

Dark Chocolate, Ricotta, Butter

HAVEN CAN WAIT - TOFFEE PUDDING

Dates, Brown Sugar, Butter


aurum

Food, in the end, in our own tradition, is something holy. It's not about nutrients and calories. It's about sharing. It's about honesty. It's about identity.



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