Skip to main content
  • Aurum logo top - Homepage
    Aurum logo scroll - Homepage
  • About
  • Menu
  • Order Online
  • Reserve
  • Catering
  • Parties
  • Events
  • Press
  • Gift Cards
  • Loyalty
  • Facebook page
  • Instagram page
  • Google page
Aurum logo top - HomepageAurum logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Google page
  • About
  • Menu
  • Order Online
  • Reserve
  • Catering
  • Parties
  • Events
  • Press
  • Gift Cards
  • Loyalty

Our Menu

  • Lunch & Dinner Menu
  • Office Lunch Special
  • Private Dining at Aurum
  • Beers
  • Wine
  • Cocktails
  • Weekend Brunch

We campaign sourcing the very best organic & sustainable ingredients we can find | Food is prepared in the facility where nuts & gluten are present | We allow guests to bring their outside dessert. We will be charging a fee of $3 per person | Parties of 5 or more will be charged 20% gratuity.

Appetizers

Jack frost - Beet & citrus salad

$15.95
Golden & red beets, oranges, fennel, arugula & feta cheese

Smokey - Jhalmuri (G, N)

$14.95
Puffed rice, mustard oil, red radish.

Mr. Potato - Potato Spiral Chaat (D)

$14.95
Yellow peas, tamarind, yogurt, cilantro dust.

Pastle - Pesto Paneer Tikka (D)

$17.95
basli, cilantro, cream cheese, broiled spices.

Cozy- Maggie (G)

$14.95
Brown garlic, hot sauce, soy.

Brassica Beats - Crispy Tamarind Cauliflower

$16.95
Rice flour, cumin, sesame, cauliflower.

Nizam - Dahi Ke Kebab (G, D, N)

$15.95
Yogurt, paneer, cashews, cilantro, peppercorn.

Gilroy - Brown Garlic Chicken Kebab (D)

$18.95
Dark meat, yogurt, broiled spices.

Lemon Aid - Tandoori Sea Bass (D)

$35.95
Garbanzo, lemon foam, grilled Romanesco.

Jade - Tandoori Mustard Prawns

$19.95
Mustard paste, kashmiri chili, ginger, pickle chutney.

Crackle - Chicken Pepper Fry (D, G)

$20.95
Shallots, green chili, curry leaves.

Punch - Amritsari Fish (G)

$20.95
Chickpea flour, carom seeds, broiled spices.

La La Lamb - Lamb Chops (D, N)

$27.95/2 pcs
Cashew, carrot pure, beet jelly, roasted.

Meart Me Halfway- Lamb Seekh Kebab

$26.95
ground lamb, garam masala, cheesy pickle ranch

Main Course

I’m Not Pasta - Spinach Paneer Lasagne (D)

$23.95
Brown garlic, fenugreek leaves, mozzarella.

Revive - Matar Paneer Rarha (D)

$23.95
Poppy seeds, mustard oil, mustard seeds.

Sivas - Apricot Kofta (D, G, N)

$23.95
Korma gravy, lotus stem chips.

Bunch- Mixed Veggies Melange

$23.95
Black masala, onions, Roma tomatoes.

Monterey - Garlic Saag (D)

$23.95
Mixed greens, spinach, fenugreek.

Purple -Eggplant Cracent

$23.95
Caramelized onion, cumin, tomatoes, coconut milk

Queen- Fennel Okra

$19.95
Dry mango powder, shallots, tomatoes.

Rockstar - Goan Lobster

$45.95
Wakame, chili, tamarind, cloves.

Open Sea - Fish Curry

$35.95
Fresh catch, coriander, tamarind, coconut milk.

Two Good - Mushroom Butter Chicken (G, D)

$25.95
Dark meat, tomato, fenugreek, puff pastry.

Spice Girl - Chicken Biryani (D)

$25.95
Dark meat, basmati rice, aromatic spices.

Moga - Dhaba Murgh (D)

$26.95
Dark meat, caramelized onion, ginger, coriander.

Punjabi- Patiala Lamb Curry (N)

$26.95
Coriander, black cardamom, red hot chili.

Rich - Lamb Makhana Korma (N)

$26.95
cashew, melon seeds, fenugreek, homeground spices

Breads & Sides

Dal Makhni (G, N)

$20.95
Black lentils, kidney beans, butter, fenugreek leaves.

Yellow dal

$19.95
Moong split, pigeon pea, cumin, garlic.

Rice

$5.00
Cumin, bay leaf, mace.

Raita

$5.00
Mint, cucumber, roasted cumin, rock salt.

Spinach and Goat Cheese Kulcha

$6.50

Laccha Paratha

$5.95

Garlic Naan

$4.95

Mushroom, Parmesan, Truffle Oil

$6.50

Olive and Thyme Naan

$5.95

Butter Naan

$4.95

Roti

$4.95

Desserts

Heaven Can Wait - Toffee Pudding (G, D)

$12.95
Dates, brown sugar, butter, egg.

Breeze - Ghevar (G, D)

$12.95
Clarified butter, flour, condensed milk, saffron.

Chocoholic - Chocolate Rasmalai (D, N)

$12.95
Ricotta, dark chocolate, gold dust.

Out of Way - Tapioca Kheer (V)

$12.95
Tapioca pearls, coconut milk, cardamom, saffron.

Stone - Jaggery & Fig Kulfi (D)

$12.95
Fresh figs, condensed milk, cardamom.

Monday - Friday | Three course office lunch menu $30.95 | Choose one from each course.

Appetizers

Three course office lunch menu $30.95 • Choose one from each course.

Shorba - Tomato Soup

fennel, coriander, cumin

Jack frost - Beet & citrus Salad

Golden & red beets, oranges, fennel, arugula & feta cheese

Pastle - Pesto Paneer Tikka (D)

basli, cilantro, cream cheese, broiled spices.

Brassica Beats - Crispy Tamarind Cauliflower

Rice flour, cumin, sesame, cauliflower.

Gilroy - Brown Garlic Chicken Kebab

Dark meat, yogurt, broiled spices.

Entree’

Served with naan / garlic naan & rice.

Sivas - Apricot Kofta

Korma gravy, lotus stem chips.

Herb- Saag Paneer

spinach, garlic, fenugreek

Bunch- Mixed veggies melinge

Caramelized onion, cumin, tomatoes

Two Good - Butter Chicken

Dark meat, tomato, fenugreek.

Rich - Lamb Makhana Korma (N)

cashew, melon seeds, fenugreek, homeground spices

Desserts

Golden Sphere- Gulab Jamun

reduced milk, cardamom, rose water

Out of Way - Tapioca Kheer

Coconut milk, cardamom, saffron.

For Groups 8+ | All menus are served family style. Prices are per person for food. We only allow two 750 ml bottles of wine with corkage of $35.00 on first and $50.00 on second. If you would like to bring your cake- there is a cake cutting charge of $3.00 per person.

Pre-Fix: Chef’s Choice - $75

Please make the required selections. You can add an additional small plate for $8.00 per person and entree for $12.00 per person.Accompaniments are served with large plates

TO START:

Roasted Papad

Tamarind & jaggery chutney , cilantro & green mango chutney.

SMALL PLATES:

Pastle - Pesto Paneer Tikka (D)

basli, cilantro, cream cheese, broiled spices.

Brassica Beats - Crispy Tamarind Cauliflower (V)

Chili aioli, tamarind glaze, curry leaves.

Gilroy - Brown Garlic Chicken Kebab

Dark meat, yogurt, broiled spices.

MAIN COURSE:

Spinach & Paneer Lasagne - Palak Paneer

Fenugreek, basil oil, brown garlic.

Two Good - Mushroom Butter Chicken

Dark meat, tomato, fenugreek, puff pastry.

Sivas - Apricot Kofta

Korma gravy, lotus stem chips.

ACCOMPANIMENTS:

Dal Makhani

Steamed Rice (V)

Garlic Naan

DESSERTS:

Out of The Away - Tapioca Pudding (V)

Saffron, coconut milk, cardamom.

Pre-Fix: Menu - $95

Please make the required selections. You can add an additional small plate for $8.00 per person and entree for $12.00 per person. Accompaniments are served with large plates.

TO START:

Roasted Papad

Tamarind & jaggery chutney , cilantro & green mango chutney.

Kulcha - Spinach & Goat Cheese

Mr. Potato - Potato Chaat

Yellow peas mash, cilantro dust, chutneys.

SMALL PLATES:

Choose 3

Pastle - Pesto Paneer Tikka (D)

basli, cilantro, cream cheese, broiled spices

Brassica Beats - Crispy Tamarind Cauliflower (V)

Chili aioli, tamarind glaze, curry leaves.

Jack frost - Beet & citrus salad

Golden & red beets, oranges, fennel, arugula & feta cheese

Smokey - Jhal Muri

Puffed rice, mustard oil, red reddish.

Gilroy - Brown Garlic Chicken Kebab

Dark meat, yogurt, broiled spices.

Jade - Tandoori Mustard Prawns (N)

Mustard paste, kashmiri chili, ginger, pickle chutney

Crackle- Chicken Pepper Fry

Shallots, green chili, curry Leaves, black peppercorn

MAIN COURSE:

Choose 3

Spinach & Paneer Lasagne - Palak Paneer

Fenugreek, basil oil, brown garlic.

Purple - Eggplant cracent

Caramelized onion, cumin, tomatoes, coconut milk, homeground spices.

Sivas - Apricot Kofta

Korma gravy, lotus stem chips.

Queen - Fennel Okra

Dry mango powder, shallots, tomatoes.

Bunch - Mixed Veggies Melange

Black masala, onions, roma tomatoes.

Punjabi - Patiala Lamb Curry

Coriander, black cardamom, red hot chili.

Two Good - Mushroom Butter Chicken

Dark meat, tomato, fenugreek, puff pastry.

Open Sea - Fish Curry

Fresh catch, coriander, tamarind, coconut milk.

ACCOMPANIMENTS:

Dal Makhani

Steamed Rice (V)

Garlic Naan

DESSERTS:

Choose One

Out of The Way - Tapioca Pudding (V)

Saffron, coconut milk, cardamom.

Chocoholic - Chocolate Rasmalai

Dark chocolate, ricotta, butter.

Haven Can Wait - Toffee Pudding

Dates, brown sugar, butter.

Pre-Fix: Aurum Special Menu - $115

Please make the required selections. You can add an additional small plate for $8.00 per person and entree for $12.00 per person. Accompaniments are served with large plates.

TO START:

Roasted Papad

Tamarind & jaggery chutney , cilantro & green mango chutney.

Kulcha

Spinach & goat cheese.

Mr. Potato - Potato Chaat

Yellow peas mash, cilantro dust, chutneys.

SMALL PLATES:

Choose 4

Pestle - Pesto Paneer Tikka

Basil, cilantro, cream cheese, broiled spices.

Brassica Beats - Crispy Tamarind Cauliflower (V)

Chili aioli, tamarind glaze, curry leaves.

Jack frost- Beet & citrus Salad

Golden & red beets, arugula, orane, fennel, feta cheese

Smokey - Jhalmuri

Puffed rice, mustard oil, red reddish.

Gilroy - Brown Garlic Chicken Kebab

Dark meat, yogurt, broiled spices.

Jude - Tandoori Mustard Prawns

Mustard paste, kashmiri chili, ginger, pickle chutneys.

Crackle- Chicken Pepper Fry

Shallots, green chili, curry leaves, black pepper corn

MAIN COURSE:

Choose 4

Spinach & Paneer Lasagne - Palak Paneer

Spinach & Paneer Lasagne - Palak Paneer

Fenugreek, basil oil, brown garlic.

Purple- Eggplant Creent

Caramelized onion,cumin, tomatoes, coconut milk, homeground spices.

Sivas - Apricot Kofta

Korma gravy, lotus stem chips.

Queen - Fennel Okra

Dry mango powder, shallots, tomatoes.

Bunch - Mixed Veggies Melange

Black masala, onions, roma tomatoes.

Punjabi - Patiala Lamb Curry

Coriander, black cardamom, red hot chili.

Two Good - Mushroom Butter Chicken

Dark meat, tomato, fenugreek, puff pastry.

Open Sea - Fish Curry

Fresh catch, coriander, tamarind, coconut milk.

ACCOMPANIMENTS:

Dal Makhani

Steamed Rice (V)

Garlic Naan

DESSERTS:

Choose Two

Out of The Away - Tapioca Pudding (V)

Saffron, coconut milk, cardamom.

Chocoholic - Chocolate Rasmalai

Dark chocolate, ricotta, butter.

Haven Can Wait - Toffee Pudding

Dates, brown sugar, butter.

Beers

North Coast Ale

$8.00

Fort Point Ale

$8.00

Gold Dust Lite Ale

$8.00

Weihenstephaner Hefe

$8.00

Fort Point Pilsner

$8.00

Saison Dupont

$14.00

Indian Lager

$8.00/12 oz
$14.00/22 oz

Bubbles

Prosecco, Clara C. Fiori, Veneto Italy, NV

$14.00
$60.00

Brut, Cellarcd33, California, NV

$78.00

Brut, R.H. Coutier, Champagne, NV

$99.00

White

Riesling, Glintzberg, Domaine Roland Schmitt, Alsace,2020

$15.00/Glass
$60.00/Bottle

Sauvignon Blanc, Rose & Son, Santa Ynez Valley, 2022

$15.00/Glass
$60.00/Bottle

Alberino, Rodrigo Méndez Cies, Spain, 2019

$88.00

Chardonnay, Drew, Bahl Briney, Anderson Valley, 2022

$16.00/Glass
$64.00/Bottle

Grüner Veltliner, Liwa, Monterey, 2021

$16.00/Glass
$66.00/Bottle

Sauvignon Blanc, Sancerre, 18300 Bue - France, 2022

$79.00

Chardonnay, Brewer - Clifton, Sta. Rita Hills, 2019

$16.00/Glass
$78.00/Bottle

Chardonnay, Uliz, Meursault, 2017

$155.00

Rosé

Grolleau, Domaine Du Haute Bourge, Loire

$14.00/Glass
$56.00/Bottle

Red

Pinot Noir, Testarossa, Santa Lucia Highlands, 2021

$19.00/Glass
$72.00/Bottle

Pinot Meunier, Bouchaine, Estate Selection, Napa Valley, 2018

$109.00

GSM, Hocus Pocus, Santa Barbara County, 2022

$18.00/Glass
$96.00/Bottle

Barolo, Renato Ratti Marcenasco, Piedmont, 2018

$98.00

Cabernet Sauvignon, Ghost Block, Napa Valley, 2020

$145.00

Pinot Noir, ZD, Carneros, 2021

$90.00

Syrah, the Joy Fantastic, Sta. Rita Hills 2019

$96.00

Syrah/Grenache, Folk Machine, Chalone, Brosseau Vineyard 2021

$18.00/Glass
$96.00/Bottle

Cabernet Sauvignon, Band of Vintners, Napa Valley 2019

$18.00/Glass
$72.00/Bottle

Cabernet Sauvignon, Cain Concept, Napa Valley, 2015

$134.00

Desert Wines

Port, Graham's Vintage 2017, Douro, Portugal

$19.00

Toro Albala, Don Px Gran Reserva, Andulucia, Spain

$17.00

Special Selections From Our Cellar

WHITE:

2019 William Fevre, Chablis Bougros Grand Cru, Burgundy, Chardonnay

$195.00

2013 Fritz Haag, Riesling Auslese, Germany

$120.00

2017 Macauley & Bacigalupi Vineyard, Russian River Valley, Chardonnay

$145.00

2011 Kistler, Hudson Vineyard, Carneros, Chardonnay

$245.00

RED:

2019 Nuit Saint Georges, Domaine Michel Gros, Burgundy

$170.00

2012 Silver Oak, Alexander Valley, Cabernet Sauvignon

$350.00

1999 Joseph Phelps, Insignia, Napa Valley, Cabernet Sauvignon

$490.00

2008 Rosenblum Cellars, Monte Rosso, Sonoma, Zinfandel

$145.00

2013 Ridge Estate, Monte Bello Vineyard, Cabernet Sauvignon

$265.00

Low Proof Cocktails

Green with Envy

$15.00
Khus, Nigori, White Vermouth, Yuzuri

Cursed Moon

$15.00
Rojo Vermouth, Blood orange vermouth, Spice mix

New Delhi Sangria

$15.00
Mulled wine, Red Wine, Cinnamon, Cardamom

Tango in Goa

$15.00
Mango, Lemon, Chili, Pineau de Chantres

Pomelo Paani

$15.00
Lillet Blanc, Orange Vermouth, Chaat Masala Tincture

Appetizers

Pani Puri

$14.95
8 pani puris with yellow peas and potato stuffing, min& cilantro water with tamarind chutney

Smoked Tandoori Chicken

$16.95
Smoked tandoori chicken tikka served with, radish and puffed rice salad

Thandai Pancake

$18.95
Thandai Spiced Pancake with Rabri cream & berries, contains nuts

Brunchies

Akuri with Laccha Paratha

Parsi style Akuri(masala scrambled egg) served with home fries and crispy laccha paratha

Choice of Egg

ask your server to make- plain, masala or sunny side up omelet, served with masala fries and garlic naan

Butter Chicken Shakshuka

2 eggs poached with butter chicken masala, served with masala fries and garlic naan

Chole Bhature

garbanzo masala served with two fried pillow bread, pickle onion & mixed pickle
  • Order
  • Reserve
  • Parties
  • Catering