Our Menu
We campaign sourcing the very best organic & sustainable ingredients we can find | Food is prepared in the facility where nuts & gluten are present | We allow guests to bring their outside dessert. We will be charging a fee of $3 per person | Parties of 5 or more will be charged 20% gratuity.
Appetizers

Jack frost - Beet & citrus salad

Smokey - Jhalmuri (G, N)

Mr. Potato - Potato Spiral Chaat (D)

Pastle - Pesto Paneer Tikka (D)

Cozy- Maggie (G)

Brassica Beats - Crispy Tamarind Cauliflower

Nizam - Dahi Ke Kebab (G, D, N)

Gilroy - Brown Garlic Chicken Kebab (D)

Lemon Aid - Tandoori Sea Bass (D)

Jade - Tandoori Mustard Prawns

Crackle - Chicken Pepper Fry (D, G)

Punch - Amritsari Fish (G)

La La Lamb - Lamb Chops (D, N)
Meart Me Halfway- Lamb Seekh Kebab
Main Course

I’m Not Pasta - Spinach Paneer Lasagne (D)

Revive - Matar Paneer Rarha (D)
Sivas - Apricot Kofta (D, G, N)

Bunch- Mixed Veggies Melange
Monterey - Garlic Saag (D)

Purple -Eggplant Cracent
Queen- Fennel Okra

Rockstar - Goan Lobster

Open Sea - Fish Curry

Two Good - Mushroom Butter Chicken (G, D)

Spice Girl - Chicken Biryani (D)
Moga - Dhaba Murgh (D)
Punjabi- Patiala Lamb Curry (N)

Rich - Lamb Makhana Korma (N)
Breads & Sides
Dal Makhni (G, N)
Yellow dal
Rice
Raita
Spinach and Goat Cheese Kulcha
Laccha Paratha
Garlic Naan
Mushroom, Parmesan, Truffle Oil

Olive and Thyme Naan
Butter Naan
Roti
Desserts

Heaven Can Wait - Toffee Pudding (G, D)

Breeze - Ghevar (G, D)

Chocoholic - Chocolate Rasmalai (D, N)
Out of Way - Tapioca Kheer (V)

Stone - Jaggery & Fig Kulfi (D)
Monday - Friday | Three course office lunch menu $30.95 | Choose one from each course.
Appetizers
Three course office lunch menu $30.95 • Choose one from each course.
Shorba - Tomato Soup
Jack frost - Beet & citrus Salad
Pastle - Pesto Paneer Tikka (D)
Brassica Beats - Crispy Tamarind Cauliflower
Gilroy - Brown Garlic Chicken Kebab
Entree’
Served with naan / garlic naan & rice.

Sivas - Apricot Kofta
Herb- Saag Paneer
Bunch- Mixed veggies melinge
Two Good - Butter Chicken
Rich - Lamb Makhana Korma (N)
Desserts
Golden Sphere- Gulab Jamun
Out of Way - Tapioca Kheer
For Groups 8+ | All menus are served family style. Prices are per person for food. We only allow two 750 ml bottles of wine with corkage of $35.00 on first and $50.00 on second. If you would like to bring your cake- there is a cake cutting charge of $3.00 per person.
Pre-Fix: Chef’s Choice - $75
Please make the required selections. You can add an additional small plate for $8.00 per person and entree for $12.00 per person.Accompaniments are served with large plates
TO START:
Roasted Papad
SMALL PLATES:
Pastle - Pesto Paneer Tikka (D)
Brassica Beats - Crispy Tamarind Cauliflower (V)
Gilroy - Brown Garlic Chicken Kebab
MAIN COURSE:
Spinach & Paneer Lasagne - Palak Paneer
Two Good - Mushroom Butter Chicken
Sivas - Apricot Kofta
ACCOMPANIMENTS:
Dal Makhani
Steamed Rice (V)
Garlic Naan
DESSERTS:
Out of The Away - Tapioca Pudding (V)
Pre-Fix: Menu - $95
Please make the required selections. You can add an additional small plate for $8.00 per person and entree for $12.00 per person. Accompaniments are served with large plates.
TO START:
Roasted Papad
Kulcha - Spinach & Goat Cheese
Mr. Potato - Potato Chaat
SMALL PLATES:
Pastle - Pesto Paneer Tikka (D)
Brassica Beats - Crispy Tamarind Cauliflower (V)
Jack frost - Beet & citrus salad
Smokey - Jhal Muri
Gilroy - Brown Garlic Chicken Kebab
Jade - Tandoori Mustard Prawns (N)
Crackle- Chicken Pepper Fry
MAIN COURSE:
Spinach & Paneer Lasagne - Palak Paneer
Purple - Eggplant cracent
Sivas - Apricot Kofta
Queen - Fennel Okra
Bunch - Mixed Veggies Melange
Punjabi - Patiala Lamb Curry
Two Good - Mushroom Butter Chicken
Open Sea - Fish Curry
ACCOMPANIMENTS:
Dal Makhani
Steamed Rice (V)
Garlic Naan
DESSERTS:
Out of The Way - Tapioca Pudding (V)
Chocoholic - Chocolate Rasmalai
Haven Can Wait - Toffee Pudding
Pre-Fix: Aurum Special Menu - $115
Please make the required selections. You can add an additional small plate for $8.00 per person and entree for $12.00 per person. Accompaniments are served with large plates.
TO START:
Roasted Papad
Kulcha
Mr. Potato - Potato Chaat
SMALL PLATES:
Pestle - Pesto Paneer Tikka
Brassica Beats - Crispy Tamarind Cauliflower (V)
Jack frost- Beet & citrus Salad
Smokey - Jhalmuri
Gilroy - Brown Garlic Chicken Kebab
Jude - Tandoori Mustard Prawns
Crackle- Chicken Pepper Fry
MAIN COURSE:
Spinach & Paneer Lasagne - Palak Paneer
Spinach & Paneer Lasagne - Palak Paneer
Purple- Eggplant Creent
Sivas - Apricot Kofta
Queen - Fennel Okra
Bunch - Mixed Veggies Melange
Punjabi - Patiala Lamb Curry
Two Good - Mushroom Butter Chicken
Open Sea - Fish Curry
ACCOMPANIMENTS:
Dal Makhani
Steamed Rice (V)
Garlic Naan
DESSERTS:
Out of The Away - Tapioca Pudding (V)
Chocoholic - Chocolate Rasmalai
Haven Can Wait - Toffee Pudding
Beers
North Coast Ale
Fort Point Ale
Gold Dust Lite Ale
Weihenstephaner Hefe
Fort Point Pilsner
Saison Dupont
Indian Lager
Bubbles
Prosecco, Clara C. Fiori, Veneto Italy, NV
Brut, Cellarcd33, California, NV
Brut, R.H. Coutier, Champagne, NV
White
Riesling, Glintzberg, Domaine Roland Schmitt, Alsace,2020
Sauvignon Blanc, Rose & Son, Santa Ynez Valley, 2022
Alberino, Rodrigo Méndez Cies, Spain, 2019
Chardonnay, Drew, Bahl Briney, Anderson Valley, 2022
Grüner Veltliner, Liwa, Monterey, 2021
Sauvignon Blanc, Sancerre, 18300 Bue - France, 2022
Chardonnay, Brewer - Clifton, Sta. Rita Hills, 2019
Chardonnay, Uliz, Meursault, 2017
Rosé
Grolleau, Domaine Du Haute Bourge, Loire
Red
Pinot Noir, Testarossa, Santa Lucia Highlands, 2021
Pinot Meunier, Bouchaine, Estate Selection, Napa Valley, 2018
GSM, Hocus Pocus, Santa Barbara County, 2022
Barolo, Renato Ratti Marcenasco, Piedmont, 2018
Cabernet Sauvignon, Ghost Block, Napa Valley, 2020
Pinot Noir, ZD, Carneros, 2021
Syrah, the Joy Fantastic, Sta. Rita Hills 2019
Syrah/Grenache, Folk Machine, Chalone, Brosseau Vineyard 2021
Cabernet Sauvignon, Band of Vintners, Napa Valley 2019
Cabernet Sauvignon, Cain Concept, Napa Valley, 2015
Desert Wines
Port, Graham's Vintage 2017, Douro, Portugal
Toro Albala, Don Px Gran Reserva, Andulucia, Spain
Special Selections From Our Cellar
WHITE:
2019 William Fevre, Chablis Bougros Grand Cru, Burgundy, Chardonnay
2013 Fritz Haag, Riesling Auslese, Germany
2017 Macauley & Bacigalupi Vineyard, Russian River Valley, Chardonnay
2011 Kistler, Hudson Vineyard, Carneros, Chardonnay
RED:
2019 Nuit Saint Georges, Domaine Michel Gros, Burgundy
2012 Silver Oak, Alexander Valley, Cabernet Sauvignon
1999 Joseph Phelps, Insignia, Napa Valley, Cabernet Sauvignon
2008 Rosenblum Cellars, Monte Rosso, Sonoma, Zinfandel
2013 Ridge Estate, Monte Bello Vineyard, Cabernet Sauvignon
Low Proof Cocktails
Green with Envy
Cursed Moon
New Delhi Sangria
Tango in Goa
Pomelo Paani
Appetizers

Pani Puri
