Our Menu
We campaign sourcing the very best organic & sustainable ingredients we can find | Food is prepared in the facility where nuts & gluten are present | We allow guests to bring their outside dessert. We will be charging a fee of $3 per person | Parties of 5 or more will be charged 20% gratuity.
Appetizers
Jack frost - Beet & citrus salad
$15.95
Golden & red beets, oranges, fennel, arugula & feta cheese
Smokey - Jhalmuri (G, N)
$14.95
Puffed rice, mustard oil, red radish.
Mr. Potato - Potato Spiral Chaat (D)
$14.95
Yellow peas, tamarind, yogurt, cilantro dust.
Pastle - Pesto Paneer Tikka (D)
$17.95
basli, cilantro, cream cheese, broiled spices.
Cozy- Maggie (G)
$14.95
Brown garlic, hot sauce, soy.
Brassica Beats - Crispy Tamarind Cauliflower
$16.95
Rice flour, cumin, sesame, cauliflower.
Nizam - Dahi Ke Kebab (G, D, N)
$15.95
Yogurt, paneer, cashews, cilantro, peppercorn.
Gilroy - Brown Garlic Chicken Kebab (D)
$18.95
Dark meat, yogurt, broiled spices.
Lemon Aid - Tandoori Sea Bass (D)
$35.95
Garbanzo, lemon foam, grilled Romanesco.
Jade - Tandoori Mustard Prawns
$19.95
Mustard paste, kashmiri chili, ginger, pickle chutney.
Crackle - Chicken Pepper Fry (D, G)
$20.95
Shallots, green chili, curry leaves.
Punch - Amritsari Fish (G)
$20.95
Chickpea flour, carom seeds, broiled spices.
La La Lamb - Lamb Chops (D, N)
$27.95/2 pcs
Cashew, carrot pure, beet jelly, roasted.
Meart Me Halfway- Lamb Seekh Kebab
$26.95
ground lamb, garam masala, cheesy pickle ranch
Main Course
I’m Not Pasta - Spinach Paneer Lasagne (D)
$23.95
Brown garlic, fenugreek leaves, mozzarella.
Revive - Matar Paneer Rarha (D)
$23.95
Poppy seeds, mustard oil, mustard seeds.
Sivas - Apricot Kofta (D, G, N)
$23.95
Korma gravy, lotus stem chips.
Bunch- Mixed Veggies Melange
$23.95
Black masala, onions, Roma tomatoes.
Monterey - Garlic Saag (D)
$23.95
Mixed greens, spinach, fenugreek.
Purple -Eggplant Cracent
$23.95
Caramelized onion, cumin, tomatoes, coconut milk
Queen- Fennel Okra
$19.95
Dry mango powder, shallots, tomatoes.
Rockstar - Goan Lobster
$45.95
Wakame, chili, tamarind, cloves.
Open Sea - Fish Curry
$35.95
Fresh catch, coriander, tamarind, coconut milk.
Two Good - Mushroom Butter Chicken (G, D)
$25.95
Dark meat, tomato, fenugreek, puff pastry.
Spice Girl - Chicken Biryani (D)
$25.95
Dark meat, basmati rice, aromatic spices.
Moga - Dhaba Murgh (D)
$26.95
Dark meat, caramelized onion, ginger, coriander.
Punjabi- Patiala Lamb Curry (N)
$26.95
Coriander, black cardamom, red hot chili.
Rich - Lamb Makhana Korma (N)
$26.95
cashew, melon seeds, fenugreek, homeground spices
Breads & Sides
Dal Makhni (G, N)
$20.95
Black lentils, kidney beans, butter, fenugreek leaves.
Yellow dal
$19.95
Moong split, pigeon pea, cumin, garlic.
Rice
$5.00
Cumin, bay leaf, mace.
Raita
$5.00
Mint, cucumber, roasted cumin, rock salt.
Spinach and Goat Cheese Kulcha
$6.50
Laccha Paratha
$5.95
Garlic Naan
$4.95
Mushroom, Parmesan, Truffle Oil
$6.50
Olive and Thyme Naan
$5.95
Butter Naan
$4.95
Roti
$4.95
Desserts
Heaven Can Wait - Toffee Pudding (G, D)
$12.95
Dates, brown sugar, butter, egg.
Breeze - Ghevar (G, D)
$12.95
Clarified butter, flour, condensed milk, saffron.
Chocoholic - Chocolate Rasmalai (D, N)
$12.95
Ricotta, dark chocolate, gold dust.
Out of Way - Tapioca Kheer (V)
$12.95
Tapioca pearls, coconut milk, cardamom, saffron.
Stone - Jaggery & Fig Kulfi (D)
$12.95
Fresh figs, condensed milk, cardamom.
Monday - Friday | Three course office lunch menu $30.95 | Choose one from each course.
Appetizers
Three course office lunch menu $30.95 • Choose one from each course.
Shorba - Tomato Soup
fennel, coriander, cumin
Jack frost - Beet & citrus Salad
Golden & red beets, oranges, fennel, arugula & feta cheese
Pastle - Pesto Paneer Tikka (D)
basli, cilantro, cream cheese, broiled spices.
Brassica Beats - Crispy Tamarind Cauliflower
Rice flour, cumin, sesame, cauliflower.
Gilroy - Brown Garlic Chicken Kebab
Dark meat, yogurt, broiled spices.
Entree’
Served with naan / garlic naan & rice.
Sivas - Apricot Kofta
Korma gravy, lotus stem chips.
Herb- Saag Paneer
spinach, garlic, fenugreek
Bunch- Mixed veggies melinge
Caramelized onion, cumin, tomatoes
Two Good - Butter Chicken
Dark meat, tomato, fenugreek.
Rich - Lamb Makhana Korma (N)
cashew, melon seeds, fenugreek, homeground spices
Desserts
Golden Sphere- Gulab Jamun
reduced milk, cardamom, rose water
Out of Way - Tapioca Kheer
Coconut milk, cardamom, saffron.
For Groups 8+ | All menus are served family style. Prices are per person for food. We only allow two 750 ml bottles of wine with corkage of $35.00 on first and $50.00 on second. If you would like to bring your cake- there is a cake cutting charge of $3.00 per person.
Pre-Fix: Chef’s Choice - $75
Please make the required selections. You can add an additional small plate for $8.00 per person and entree for $12.00 per person.Accompaniments are served with large plates
TO START:
Roasted Papad
Tamarind & jaggery chutney , cilantro & green mango chutney.
SMALL PLATES:
Pastle - Pesto Paneer Tikka (D)
basli, cilantro, cream cheese, broiled spices.
Brassica Beats - Crispy Tamarind Cauliflower (V)
Chili aioli, tamarind glaze, curry leaves.
Gilroy - Brown Garlic Chicken Kebab
Dark meat, yogurt, broiled spices.
MAIN COURSE:
Spinach & Paneer Lasagne - Palak Paneer
Fenugreek, basil oil, brown garlic.
Two Good - Mushroom Butter Chicken
Dark meat, tomato, fenugreek, puff pastry.
Sivas - Apricot Kofta
Korma gravy, lotus stem chips.
ACCOMPANIMENTS:
Dal Makhani
Steamed Rice (V)
Garlic Naan
DESSERTS:
Out of The Away - Tapioca Pudding (V)
Saffron, coconut milk, cardamom.
Pre-Fix: Menu - $95
Please make the required selections. You can add an additional small plate for $8.00 per person and entree for $12.00 per person. Accompaniments are served with large plates.
TO START:
Roasted Papad
Tamarind & jaggery chutney , cilantro & green mango chutney.
Kulcha - Spinach & Goat Cheese
Mr. Potato - Potato Chaat
Yellow peas mash, cilantro dust, chutneys.
SMALL PLATES:
Choose 3
Pastle - Pesto Paneer Tikka (D)
basli, cilantro, cream cheese, broiled spices
Brassica Beats - Crispy Tamarind Cauliflower (V)
Chili aioli, tamarind glaze, curry leaves.
Jack frost - Beet & citrus salad
Golden & red beets, oranges, fennel, arugula & feta cheese
Smokey - Jhal Muri
Puffed rice, mustard oil, red reddish.
Gilroy - Brown Garlic Chicken Kebab
Dark meat, yogurt, broiled spices.
Jade - Tandoori Mustard Prawns (N)
Mustard paste, kashmiri chili, ginger, pickle chutney
Crackle- Chicken Pepper Fry
Shallots, green chili, curry Leaves, black peppercorn
MAIN COURSE:
Choose 3
Spinach & Paneer Lasagne - Palak Paneer
Fenugreek, basil oil, brown garlic.
Purple - Eggplant cracent
Caramelized onion, cumin, tomatoes, coconut milk, homeground spices.
Sivas - Apricot Kofta
Korma gravy, lotus stem chips.
Queen - Fennel Okra
Dry mango powder, shallots, tomatoes.
Bunch - Mixed Veggies Melange
Black masala, onions, roma tomatoes.
Punjabi - Patiala Lamb Curry
Coriander, black cardamom, red hot chili.
Two Good - Mushroom Butter Chicken
Dark meat, tomato, fenugreek, puff pastry.
Open Sea - Fish Curry
Fresh catch, coriander, tamarind, coconut milk.
ACCOMPANIMENTS:
Dal Makhani
Steamed Rice (V)
Garlic Naan
DESSERTS:
Choose One
Out of The Way - Tapioca Pudding (V)
Saffron, coconut milk, cardamom.
Chocoholic - Chocolate Rasmalai
Dark chocolate, ricotta, butter.
Haven Can Wait - Toffee Pudding
Dates, brown sugar, butter.
Pre-Fix: Aurum Special Menu - $115
Please make the required selections. You can add an additional small plate for $8.00 per person and entree for $12.00 per person. Accompaniments are served with large plates.
TO START:
Roasted Papad
Tamarind & jaggery chutney , cilantro & green mango chutney.
Kulcha
Spinach & goat cheese.
Mr. Potato - Potato Chaat
Yellow peas mash, cilantro dust, chutneys.
SMALL PLATES:
Choose 4
Pestle - Pesto Paneer Tikka
Basil, cilantro, cream cheese, broiled spices.
Brassica Beats - Crispy Tamarind Cauliflower (V)
Chili aioli, tamarind glaze, curry leaves.
Jack frost- Beet & citrus Salad
Golden & red beets, arugula, orane, fennel, feta cheese
Smokey - Jhalmuri
Puffed rice, mustard oil, red reddish.
Gilroy - Brown Garlic Chicken Kebab
Dark meat, yogurt, broiled spices.
Jude - Tandoori Mustard Prawns
Mustard paste, kashmiri chili, ginger, pickle chutneys.
Crackle- Chicken Pepper Fry
Shallots, green chili, curry leaves, black pepper corn
MAIN COURSE:
Choose 4
Spinach & Paneer Lasagne - Palak Paneer
Spinach & Paneer Lasagne - Palak Paneer
Fenugreek, basil oil, brown garlic.
Purple- Eggplant Creent
Caramelized onion,cumin, tomatoes, coconut milk, homeground spices.
Sivas - Apricot Kofta
Korma gravy, lotus stem chips.
Queen - Fennel Okra
Dry mango powder, shallots, tomatoes.
Bunch - Mixed Veggies Melange
Black masala, onions, roma tomatoes.
Punjabi - Patiala Lamb Curry
Coriander, black cardamom, red hot chili.
Two Good - Mushroom Butter Chicken
Dark meat, tomato, fenugreek, puff pastry.
Open Sea - Fish Curry
Fresh catch, coriander, tamarind, coconut milk.
ACCOMPANIMENTS:
Dal Makhani
Steamed Rice (V)
Garlic Naan
DESSERTS:
Choose Two
Out of The Away - Tapioca Pudding (V)
Saffron, coconut milk, cardamom.
Chocoholic - Chocolate Rasmalai
Dark chocolate, ricotta, butter.
Haven Can Wait - Toffee Pudding
Dates, brown sugar, butter.
Beers
North Coast Ale
$8.00
Fort Point Ale
$8.00
Gold Dust Lite Ale
$8.00
Weihenstephaner Hefe
$8.00
Fort Point Pilsner
$8.00
Saison Dupont
$14.00
Indian Lager
$8.00/12 oz
$14.00/22 oz
Bubbles
Prosecco, Clara C. Fiori, Veneto Italy, NV
$14.00
$60.00
Brut, Cellarcd33, California, NV
$78.00
Brut, R.H. Coutier, Champagne, NV
$99.00
White
Riesling, Glintzberg, Domaine Roland Schmitt, Alsace,2020
$15.00/Glass
$60.00/Bottle
Sauvignon Blanc, Rose & Son, Santa Ynez Valley, 2022
$15.00/Glass
$60.00/Bottle
Alberino, Rodrigo Méndez Cies, Spain, 2019
$88.00
Chardonnay, Drew, Bahl Briney, Anderson Valley, 2022
$16.00/Glass
$64.00/Bottle
Grüner Veltliner, Liwa, Monterey, 2021
$16.00/Glass
$66.00/Bottle
Sauvignon Blanc, Sancerre, 18300 Bue - France, 2022
$79.00
Chardonnay, Brewer - Clifton, Sta. Rita Hills, 2019
$16.00/Glass
$78.00/Bottle
Chardonnay, Uliz, Meursault, 2017
$155.00
Rosé
Grolleau, Domaine Du Haute Bourge, Loire
$14.00/Glass
$56.00/Bottle
Red
Pinot Noir, Testarossa, Santa Lucia Highlands, 2021
$19.00/Glass
$72.00/Bottle
Pinot Meunier, Bouchaine, Estate Selection, Napa Valley, 2018
$109.00
GSM, Hocus Pocus, Santa Barbara County, 2022
$18.00/Glass
$96.00/Bottle
Barolo, Renato Ratti Marcenasco, Piedmont, 2018
$98.00
Cabernet Sauvignon, Ghost Block, Napa Valley, 2020
$145.00
Pinot Noir, ZD, Carneros, 2021
$90.00
Syrah, the Joy Fantastic, Sta. Rita Hills 2019
$96.00
Syrah/Grenache, Folk Machine, Chalone, Brosseau Vineyard 2021
$18.00/Glass
$96.00/Bottle
Cabernet Sauvignon, Band of Vintners, Napa Valley 2019
$18.00/Glass
$72.00/Bottle
Cabernet Sauvignon, Cain Concept, Napa Valley, 2015
$134.00
Desert Wines
Port, Graham's Vintage 2017, Douro, Portugal
$19.00
Toro Albala, Don Px Gran Reserva, Andulucia, Spain
$17.00
Special Selections From Our Cellar
WHITE:
2019 William Fevre, Chablis Bougros Grand Cru, Burgundy, Chardonnay
$195.00
2013 Fritz Haag, Riesling Auslese, Germany
$120.00
2017 Macauley & Bacigalupi Vineyard, Russian River Valley, Chardonnay
$145.00
2011 Kistler, Hudson Vineyard, Carneros, Chardonnay
$245.00
RED:
2019 Nuit Saint Georges, Domaine Michel Gros, Burgundy
$170.00
2012 Silver Oak, Alexander Valley, Cabernet Sauvignon
$350.00
1999 Joseph Phelps, Insignia, Napa Valley, Cabernet Sauvignon
$490.00
2008 Rosenblum Cellars, Monte Rosso, Sonoma, Zinfandel
$145.00
2013 Ridge Estate, Monte Bello Vineyard, Cabernet Sauvignon
$265.00
Low Proof Cocktails
Green with Envy
$15.00
Khus, Nigori, White Vermouth, Yuzuri
Cursed Moon
$15.00
Rojo Vermouth, Blood orange vermouth, Spice mix
New Delhi Sangria
$15.00
Mulled wine, Red Wine, Cinnamon, Cardamom
Tango in Goa
$15.00
Mango, Lemon, Chili, Pineau de Chantres
Pomelo Paani
$15.00
Lillet Blanc, Orange Vermouth, Chaat Masala Tincture